I promised and introduced what was going to be read in the paper. That was the only thing I had to change. This was the thesis. Point -by -point was the comparison technique I used. My introductions that I wrote will help me improve this paper. "The typical chocolate chip cookie, at least the store bought ones didn’t really stand up to the original homemade Toll house ones, I wonder if we tried Toll house today would it have been better than these cookies? These cookies are very far from the true definition of a good, chocolate chip cookie." Is the new part to my conclusion, I think it really made the reader think and summed up the paper as whole nicely.
Kate Denhoff
Chocolate Chip Cookies
My interpretation of the perfect chocolate chip cookie. A warm, soft, cookie with different types of chocolate; chocolate chunks chocolate chips, and mini chocolate chips. But is that really what they are, do they really taste that way…The chocolate chip cookies. A typical dessert for the average American for a number of years. It’s often described as a soft, golden, warm, baked cookie with many chocolate chips. That’s what the cookie companies want you to believe but is that what they really taste like? Or is the original chocolate chip cookie by toll house the best. The chocolate chip cookie originated in the United States, in Whitman, Massachusetts. Ruth Wakefield invented the Toll House brand of chocolate chip cookies, the first chocolate chip cookie ever created. The main ingredients in a chocolate chip cookie include flour, sugar, brown sugar, butter, chocolate chips, eggs, vanilla, baking soda, and salt. We tasted different types and brands of chocolate chip cookies to see which ones tasted the best…
Different cookie brands were tasted. First was Keebler, cookies deluxe. We thought that this cookie would taste the worst. In fact it was the best of all. Dry but very chocolatety, the smell was very chocolatey. The packaging was attractive to the consumer having a logo and the Keebler advertising elf; the package had many colors and was attractive to kids. “Chocolate in every bite” is there motto and it seems to compare well to what they truly taste like.
Another brand was Murray sugar free cookies, were some of the worst. Tasteless and dry but the people I observed said they weren’t has bad as they thought they were going to be. The package was white and blue very bland… a lot like the cookie. “Taste so great you’ll never know they are sugar free,” not the case for this motto. The bland taste was definitely not reflective of the motto.
The Chips Ahoy, a classic with the classic blue packaging was medium in the taste range. Not soft with chocolate chunks not chips and didn’t hit the spot like expect. These cookies had a resalable package with the Chips Ahoy cookie on it. They are advertised as “Real chocolate chip cookies,” and this cookie was a median for all the cookies so it seems like a pretty good motto for this cookie.
Wegmans. The Grocery store we all know and love has their own brand for most products including chocolate chip cookies. These cookies were bigger in circumference and were softer than the cookies earlier they had a clear package to display the actual product. No other products did not have any sort of clear packaging. “Old fashion, soft cookies,” their cookies were soft, but not so good, maybe that means old fashioned.
The Peppridge farm chocolate chip cookies that everyone thought were going to be the best. It wasn’t it tasted weird, with a weird after taste and didn’t look like any of the other cookies. It was a real let down. The package was white and sophisticated. That’s how Peppridge farm advertises and what they want you to see. “Soft baked, improved taste, and soft texture,” the taste can’t be improved if it was really bad.
Archway also didn’t home for anyone in the group. Weird smell and very similar to the soft texture of Wegmans chocolate chip cookies. Even though they advertise it to be “Just like Homemade”, a classic chocolate chip cookie that really didn’t come to be.
The typical chocolate chip cookie, at least the store bought ones didn’t really stand up to the original homemade Toll house ones, I wonder if we tried Toll house today would it have been better than these cookies? These cookies are very far from the true definition of a good, chocolate chip cookie.
You mean "point-by-point" and "subject-by-subject." These words should be hyphenated.
ReplyDeleteI would add a bit more reflection to the beginning of this entry. What was lacking in the last one? Quote your own paper and quote what you changed a bit to help explain the revisions.
I liked your paper. Right from the begining I started to think of my favorite chocolate chip cookie. The description throughout the paper was very good. I think you could maybe add a few more events or examples from the actual experiment during class. Over all great job!
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